Scheduled Sandwich Rotation:
– April 2025 –
Shrimp toast, pickled cucumber, gochujang aioli and cilantro
– May 2025 –
Pickle brined fried chicken sandwich, shredded lettuce, sweet chili aioli and bread and butter pickles
– June 2025 –
LGBTQ-BLT Heirloom tomatoes, butter lettuce, smoked pork belly, guacamole, brie cheese fondue on toasted sourdough
– July 2025 –
Corned beef sandwich, 1000 island dressing, sauerkraut and Swiss cheese
– August 2025 –
Meatball parmesan sandwich, marinara, fresh basil and fresh mozzarella.
– September 2025 –
“MC” rib sandwich, balsamic BBQ sauce, dill pickle and white onions
– October 2025 –
- Classic lemon roasted half chicken club, Swiss cheese, lettuce, tomatoes, bacon jam, avocado and ranch aioli
– November 2025 –
Best Filet o fish ever, crispy Scottish salmon patty, tartar sauce, American cheese and dill pickles
– December 2025 –
3 little pigs, BBQ pulled pork, smoked ham and crispy bacon, Swiss cheese and crispy onions
– January 2026 –
- Turkey Carnitas BLT, lettuce, tomatoes, bacon, crispy onions and cranberry aioli (holiday)
– February 2026 –
- Crispy chicken melt, burrata, chicken schnitzel, pesto, confit tomatoes and wild arugula
Questions? Comments? Email Executive Chef Ben