Appetizers

 

CURED HAMACHI CRUDO   18

california kumquats / yuzu / shoyu / blood orange relish

gluten free

 

OYSTERS ROCKEFELLER   24

roasted oysters / sautéed spinach / garlic / parmesan / green onion | hollandaise sauce

gluten free

 

LEMON PEPPER CALAMARI   18

crispy calamari / academy tartar sauce / tito’s atomic cocktail sauce

 

CHICKEN LIVER MOUSSE   16

grilled ciabatta / smoked applesauce / pickled mustard seeds / mustard flowers

 

SMOKED ORA KING SALMON SOURDOUGH   21

salmon caviar / burrata / meyer lemon / avocado / petite carrot fern

 

FOUR CHEESE GARLIC BREAD   15

jack / parmesan / cream / aged cheddar

A Castle Classic

 

JUMBO SHRIMP COCKTAIL   18

gulf shrimp / tito’s atomic cocktail sauce

gluten free

 

 

Soups

 

THAI CURRY CRAB BISQUE    13

spicy red curry / coconut milk bisque / crab / citrus

gluten free

 

MAGIC CASTLE FAMOUS CHILI    14

slow-cooked ground tenderloin / kidney beans / blend of castle spices

gluten free

 

SOUP DU JOUR    13

enquire with your server

 

Salads

 

COBB SALAD

Starter   16        Entrée   29

chicken / hard-boiled egg / bacon / avocado / cherry tomato / point reyes bleu cheese

gluten free

 

WATERCRESS ENDIVE SALAD   14

avocado / grapefruit segments / bacon bits / citrus vinaigrette

gluten free

 

SONOMA CHOPPED SALAD   14

mixed greens / avocado / roasted heirloom / beets

radish spiced pepitas / cherry tomato / green goddess dressing

gluten free

 

LANE MANSION SALAD   13

mixed greens / julienne carrots / cherry tomatoes / bleu cheese

candied pecans / cucumber / radish / house vinaigrette

gluten free

 

LITTLE GEM CAESAR SALAD   13

little gem lettuce / shaved manchego cheese / brioche croutons / anchovy vinaigrette

 

HEIRLOOM TOMATO SALAD   15

black mission figs / fig vincotto / tarragon / mascarpone

gluten free

 

 

Entrees

HERB-RUBBED SLOW-ROASTED PRIME RIB

10oz Houdini cut   41        14oz Thurston cut   50

roasted garlic-whipped potatoes / au jus

available ‘cajun style’ upon request

gluten free

 

GRASS-FED BBQ BONE IN SHORT RIB   40

smoked short rib / fennel puree / fine herbs / tamarind bbq sauce

gluten free

 

ACADEMY BEEF WELLINGTON   48

beef tenderloin / truffle liver pâté / wild mushroom and truffle duxelles

puff pastry / roasted garlic-whipped potatoes / seasonal vegetables

 

FILET MIGNON

6 oz Larsen Cut   42        9 oz McComb Cut   52        Milton Style add 12

roasted heirloom potatoes / seasonal vegetables

gluten free

 

AUSTRALIAN RACK OF LAMB   49

marinated in garlic and rosemary / roasted heirloom potatoes / seasonal vegetables

gluten free

 

HALF SEMI-DEBONED CHICKEN   39

za’atar spice / sweet potato latke / bacon braised greens / maple mustard / piquillo pepper purée

gluten free

 

TAGLIATELLE PASTA   47

lump crab / sea urchin / fresh pasta / plum tomato / parmigiano reggiano / toasted bread crumbs

 

ORA KING SALMON   42

summer squash / brentwood corn / green garlic / garden peas / asparagus / fennel / salmon roe

gluten free

 

WILD PACIFIC PRAWNS   46

creamy white polenta / aji amarillo / olive oil poached cherry tomatoes / garlic confit

 

EXOTIC MUSHROOM & KABOCHA SQUASH   38

seasonal forest mushrooms / shoyu roast kabocha squash / miso broth / water chestnuts / wilted asian water spinach

vegan

 

Additional vegetarian and vegan specials available upon request.

 

Sides

 

DELUXE SAUCES   5 each

available to accompany steak and chop entrées

Choice of: classic bordelaise, béarnaise, wild mushroom bordelaise, or whiskey peppercorn

 

PACIFIC ROCK LOBSTER TAIL  25

7oz lobster tail / drawn butter / smoked spanish paprika

add to any entrée

 

LOBSTER MASHED POTATOES   25

fresh lobster tail & claw meat / parsley butter / garlic

gluten free

 

CHEDDAR JALAPEÑO HUSH PUPPIES   14

truffle honey

 

CREAMY WHITE POLENTA   13

slow cooked polenta / cream / butter / olive oil poached cherry tomatoes / garlic confit

 

PEAS FAVAS MINT CIPOLLINI   15

local california peas / fava beans / fresh mint / roast cipollini onions / olive oil / sea salt

vegan

 

MACARONI & CHEESE   14    with crab add 4

lemon / parsley bread crumbs

 

LOADED BAKED POTATO   12

crispy applewood bacon / sour cream / butter / chives

gluten free

 

ROAST CAULIFLOWER   14

vegetable couscous / marcona almonds / cauliflower purée/ rehydrated yellow raisins

vegan

 

SPICY SPINACH MADELINE   12

potato chip crust

 

BRUSSELS SPROUTS   12 

smoked coconut / apple chutney / champagne vinaigrette

vegan & gluten free

 

GRILLED SEASONAL ASPARAGUS   17

lemon / chili

gluten free

 

 

 

Please note:

Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of food-borne illness.

We prepare foods that contain eggs, milk, soy, wheat, nuts, seafood, and other potential allergens in one kitchen. If you have a food allergy, notify your server before ordering.

One entree per person minimum. An automatic 18% gratuity will be added for parties of 6 or more.

 

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